Biological agricultural equipment
White Spirit Brewing Equipment
Kelang Company is a high-tech enterprise of fermentation engineering service outsourcing. It has a strong technical team. It has established long-term strategic cooperation with scientific research institutes such as Shandong Light Industry Design Institute, Shandong Food and Fermentation Industry Research and Design Institute, and Shandong Institute of Light Industry Institute of Food and Bioengineering. Partnership, the research and development of new technologies and equipment in the field of fermentation, through the unremitting efforts of the technical team, designed and developed a variety of grain ratio metering and crushing devices suitable for the domestic liquor industry, continuous crushing and mechanical koji making integrated devices, cranes With advanced equipment such as new-style retort pot, simple wine tail distillation device, wine tail tower distillation device, solid-state fermentation and distillation integrated tank, etc., it can provide the whole factory turnkey project of automatic brewing equipment for the liquor industry.
Wine Brewing System
The stainless steel wine brewing system equipment designed by Krone Company has the ability to resist oxidation, and also has the ability to resist corrosion in media containing acids, alkalis, and salts. Advantages: 1. Use food grade 06C Japanese 8Ni10, 00Cr17Ni, 14Mo2 stainless steel to complement the excellent corrosion resistance of steel plate; 2. Unique structural design and full welding field combination, with super excellent strength, no water leakage and sealing failure Strict phenomenon; 3. Scientific structure, unique plate design and stamping processing, scientific internal support members and high-strength stainless steel materials, so that the overall storage tank has outstanding mechanical strength and smooth appearance.
Fruit Wine Brewing System
Krone has a strong and professional team of engineers who are fully responsible for the design, manufacture and installation of large and medium-sized fruit wine and fruit vinegar projects, with an annual output of 10,000 to 200,000 tons. Our company has 12 senior engineers in fruit wine, fruit vinegar, equipment manufacturing and related industries, 3 certified senior welding engineers, more than 140 senior pressure vessel argon arc welders, research and development, design, manufacture and installation of various production fruit wine and fruit Non-standard equipment for vinegar, including raw material processing system, fermentation tank, wine storage tank, freezing tank, blending tank, CIP system, yeast expansion system, filtering device, sanitary piping system and other supporting accessories, our specialty is: realization The whole turnkey project has been providing various companies with consulting services for various fruit wine and fruit vinegar brewing technology for many years. In addition, the provincial technology research and development center of Krone Company has continuously developed and developed a series of test equipment for concentrated fruit wine and fruit vinegar, which can meet the requirements of various large, medium and small fruit wine and beverage factories, scientific research institutes, universities, colleges, and technical colleges. The different needs of the laboratory.
Alcohol Production Project
Kroner’s alcohol technical team takes "first-class technology, quality and service to build an alcohol factory with stable technology, advanced technology, low construction cost, low operating cost, good product quality, and clean environment" for customers, focusing on international, Domestic alcohol production frontier technology, always adhere to market-oriented, technology-oriented, keep a close eye on market demand, and work closely with domestic and foreign scientific research institutions to provide you with complete sets of equipment and technical services with an annual output of 500-200,000 tons of alcohol. 1. Energy-saving two-tower atmospheric distillation GB10343-2008 "Edible Alcohol" general grade alcohol production technology and equipment 2. Energy-saving three-tower atmospheric distillation GB10343-2008 "Edible Alcohol" premium alcohol production technology and equipment 3. Two towers Differential Pressure Distillation GB10343-2008 "Edible Alcohol" General Grade Alcohol Production Technology and Equipment 4. Three-tower Differential Pressure Distillation GB10343-2008 "Edible Alcohol" Superior Alcohol Production Technology and Equipment 5. Five-Tower Differential Pressure Distillation GB10343-2008 "Edible Alcohol》Super-grade and superior-grade alcohol production technology and equipment 6. Benzene method and cyclohexane method reagent grade anhydrous alcohol production technology and equipment, molecular sieve method fuel-grade absolute ethanol production technology and equipment 7. Alcohol grain waste liquid DDG high Protein feed waste heat recovery, multi-effect evaporation technology and equipment, molecular sieve method fuel-grade ethanol production technology and equipment
Soy sauce, vinegar brewing system and condiment brewing system
Our company can provide enterprises with technology design, equipment development, application engineering installation, personnel technical training, and other aspects of the fermentation engineering and technical services, can help condiment enterprises to carry out technological process reformation, to strengthen the system, traditional varieties of the scientific and technological content, and achieve the large-scale, industrial production of the traditional products. The system includes whole technical flow of condiment production from raw material processing to fermentation system: raw material processing system, raw material cooking system, yeast making system, fermentation system, post-processing system, filling and packaging system, general engineering equipment and so on.
MSG production line
Sino-German MSG equipment has strong research, development and manufacturing capabilities, complete supporting, installation, and technical service systems, and advanced MSG brewing technology. The company has close technical cooperation with supporting enterprises affiliated to China Light Industry Machinery Corporation. It has extensive technical cooperation with Shandong Institute of Light Industry, Shandong Fermentation Design Institute, and Light Industry Design Institute. MSG equipment was sold to Southeast Asia, CIS, South America and other countries in 1999, and is well received by users!
Biological environmental protection equipment
NO.66 Qizhong Dadao, Qihe Economic Development Zone, Shandong Province, China
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